TY - GEN
T1 - Thermal performance of micro-structured evaporation surfaces-application to cooling of high flux microelectronics
AU - Al-Hajri, E.
AU - Ohadi, M.
AU - Dessiatoun, S. V.
AU - Qi, J.
PY - 2005
Y1 - 2005
N2 - An experimental investigation on characterization of copper-finned micro-grooved surfaces for effective evaporation heat transfer with applications to cooling of high flux electronics was conducted in the present study. Performance of the copper-finned microstructures were studied as a function of operating parametric values of fin density, fin height, fin length, and channel width over a surface which was rosin soldered to a 10 mm × 10 mm heating block (typical size of an electronic chip). The performance of the copper-finned microstructures versus a flat/smooth nichrome plate in HFE-7100 was significantly higher. Two experimental conditions were investigated. In the first set of experiments pool boiling over the groves was examined, where as in the second set of experiments the fluid was forced-fed into the grooves in a forced convection mode. It is shown that the forced fed mode yields higher heat transfer coefficients than the submerged/pool boiling mode. In general the micro-grooved surfaces performed at least three times better than the flat/smooth surface and preliminary results with the forced-fed evaporation experiments suggest that an order of magnitude heat transfer coefficients are possible when compared with a smooth surface.
AB - An experimental investigation on characterization of copper-finned micro-grooved surfaces for effective evaporation heat transfer with applications to cooling of high flux electronics was conducted in the present study. Performance of the copper-finned microstructures were studied as a function of operating parametric values of fin density, fin height, fin length, and channel width over a surface which was rosin soldered to a 10 mm × 10 mm heating block (typical size of an electronic chip). The performance of the copper-finned microstructures versus a flat/smooth nichrome plate in HFE-7100 was significantly higher. Two experimental conditions were investigated. In the first set of experiments pool boiling over the groves was examined, where as in the second set of experiments the fluid was forced-fed into the grooves in a forced convection mode. It is shown that the forced fed mode yields higher heat transfer coefficients than the submerged/pool boiling mode. In general the micro-grooved surfaces performed at least three times better than the flat/smooth surface and preliminary results with the forced-fed evaporation experiments suggest that an order of magnitude heat transfer coefficients are possible when compared with a smooth surface.
UR - http://www.scopus.com/inward/record.url?scp=33645652965&partnerID=8YFLogxK
U2 - 10.1115/IMECE2005-82583
DO - 10.1115/IMECE2005-82583
M3 - Conference contribution
AN - SCOPUS:33645652965
SN - 0791842215
SN - 9780791842218
T3 - American Society of Mechanical Engineers, Heat Transfer Division, (Publication) HTD
SP - 799
EP - 805
BT - Proceedings of the ASME Heat Transfer Division 2005
T2 - 2005 ASME International Mechanical Engineering Congress and Exposition, IMECE 2005
Y2 - 5 November 2005 through 11 November 2005
ER -