Recovery of valuable metals from jarosite by sulphuric acid roasting using microwave and water leaching

In this paper, jarosite residue (JR) blended with concentrated H₂SO₄ was subjected to a process comprising microwave roasting and water leaching. The effects of H₂SO₄/JR weight ratio, microwave roasting temperature and time, water leaching conditions on the recovery of Fe, Zn, In, Cu, Cd, Ag and Pb were investigated utilising a series of experiments. Based on energy conservation and environmental protection, optimum conditions for metals recovery from JR were determined as: H₂SO₄/JR weight ratio = 0.36, microwave roasting temperature, 250°C; roasting time, 30 min; leaching temperature, 50°C; leaching time, 1 h; and liquid–solid ratio, 4:1 (mL/g), thus, the extraction of Fe, Zn, In, Cu, Ag and Cd were 89.4, 80.7, 85.1, 90.7, 61.3 and 48.8% respectively, while the Pb was concentrated in the final residue. Scanning electron microscope-energy dispersive spectrometer (SEM-EDS) patterns were used to characterise and analyse the transformation of valuable metals in the residue after roasting and leaching.