Molecular basis of the anti-diabetic properties of camel milk through profiling of its bioactive peptides on dipeptidyl peptidase IV (DPP-IV) and insulin receptor activity

Arshida Ashraf, Priti Mudgil, Abdulrasheed Palakkott, Rabah Iratni, Chee Yuen Gan, Sajid Maqsood, Mohammed Akli Ayoub

Research output: Contribution to journal › Article › peer-review

56 Scopus citations

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Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Food Science