Abstract
Since 2000, the United Arab Emirates (UAE) has witnessed very rapid population growth, fast economic development, and increased agricultural production, leading to a sharp increase in demand for energy, water, and food. In effort to meet the ever-increasing demand for these critical resources, the UAE has increased its energy desalination capacities, applied water conservation measures, and adopted diversification strategies across energy sources that extend beyond oil and gas, embracing renewable and nuclear power. The objective of this chapter is to investigate the link between water-energy-food nexus and a smart city in managing these resources in a more sustainable way. Masdar City in Abu Dhabi is taken as a case study.
| Original language | British English |
|---|---|
| Title of host publication | Smart Cities in the Gulf |
| Subtitle of host publication | Current State, Opportunities, and Challenges |
| Publisher | Springer Singapore |
| Pages | 85-106 |
| Number of pages | 22 |
| ISBN (Electronic) | 9789811320118 |
| ISBN (Print) | 9789811320101 |
| DOIs | |
| State | Published - 1 Jan 2018 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 6 Clean Water and Sanitation
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SDG 7 Affordable and Clean Energy
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SDG 11 Sustainable Cities and Communities
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SDG 12 Responsible Consumption and Production
Keywords
- Leadership In Energy And Environmental Design (LEED)
- managementManagement
- Masdar City
- Smart Cities
- Water consumptionConsumption
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